Easy Strawberry Pie 1 ea 9" pie shell, baked
4 c Strawberries
1 c Sugar
1 c Water
3 tb Cornstarch
2 tb White corn syrup
Boil together the sugar, water, cornstarch & syrup. Cook until it starts to thicken. Cool. When cool, add the strawberries & pour into the pie shell. Refrigerate before serving.
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