Just Dessert Recipes




 

Almond-peach Crumble

3 c Sliced peaches
2 c AM Oat Bran
1/2 c AM Oat Flakes
1/2 c AM Whole Wheat Pastry Flour
1/4 c Slivered almonds
1/2 c Honey or maple syrup
1/2 c AM Sesame Tahini
1 ts Almond extract

Place peaches in a square casserole dish. Combine next four ingredients. Mix sweetener, tahini, and almond extract together, then work both mixtures together until crumbly. Spread evenly over peaches, and bake at 375 F. for 35 minutes or until golden.


Printer friendly version: Almond-peach Crumble

Click Back to return here.


Recipe doesn't look right? Did we miss something?

Let us know

Email this recipe to yourself, friend or family:

Send to Email: From: (optional)
We're not interested in the email address. It won't be stored by our Recipe-Email program.